Parker House Rolls

Name: Parker House Rolls
Prep time: 2 h 45 min
Cook time: 2 h 45 min
Total time: 2 h 45 min
Yield: 20
Cuisine: Global
Ingredients: 7 grams x package (2 1/2 tsps) active dry yeast; 473 milliliters bread flour; 177 milliliters 3/4 – 1 1/2 cup all-purpose flour; 2 teaspoons salt; 3 Tbsps sugar; 8 Tbsps stick unsalted butter; 3 Tbsps warm water (105 to 115 degrees F); 237 milliliters whole milk

You can never have too many bread recipes, so give Parker House Rolls a try. This recipe makes 20 servings with 118 calories, 3g of protein, and 5g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. Head to the store and pick up butter, bread flour, warm water, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 2 hours and 45 minutes.