Papa D's Corned Beef and Cabbage

Name: Papa D's Corned Beef and Cabbage
Prep time: 4 h 30 min
Cook time: 4 h 30 min
Total time: 4 h 30 min
Yield: 4
Cuisine: European, Irish
Ingredients: 2 bay leaves; 454 grams beef stock; 1 head cabbage, cut into wedges; 3 carrots, peeled and cut into chunks; 2 kilograms corned beef brisket (use spice pack that comes with the beef brisket); 340 grams guinness stout; 2 mediums onions, cut into wedges; 0 teaspoons peppercorn; 4 mediums red potatoes, peeled and quartered; 4 servings cold water, to cover

Papa D's Corned Beef and Cabbage

The recipe Papa D's Corned Beef and Cabbage could satisfy your European craving in roughly 4 hours and 30 minutes. This recipe covers 61% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains approximately 77g of protein, 68g of fat, and a total of 1190 calories. Head to the store and pick up bay leaves, beef stock, water, and a few other things to make it today. It can be enjoyed any time, but it is especially good for st. patrick day. It is a good option if you're following a dairy free diet.