Pacific Rim Geoduck Carpaccio

Pacific Rim Geoduck Carpaccio
The recipe Pacific Rim Geoduck Carpaccio can be made in around 34 minutes. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 71 calories, 2g of protein, and 3g of fat each. This recipe from Foodnetwork requires bunch, shoaxing wine, pickled ginger, and sesame oil. It works well as a very affordable side dish. It is a good option if you're following a dairy free diet.

Instructions

1
In a large saucepan of boiling salted water, blanch the spinach for about 1 minute, or until leaves are just wilted.
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SpinachSpinach
WaterWater
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Sauce PanSauce Pan
2
Drain and rinse under cold water until the spinach is thoroughly cooled.
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SpinachSpinach
WaterWater
3
Drain well and wrap spinach in clean, dry towel. Squeeze to remove excess moisture.
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SpinachSpinach
WrapWrap
4
Place spinach in medium bowl, sprinkle on sesame oil, rice wine vinegar, and salt and toss to mix. Set aside until ready to use.
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Rice VinegarRice Vinegar
Sesame OilSesame Oil
SpinachSpinach
SaltSalt
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BowlBowl
5
Sprinkle with sesame seeds for garnish just before serving.
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Sesame SeedsSesame Seeds
6
Place a portion of the Sesame Spinach in the center of 4 plates. Or, place spinach on 1 large platter for buffet or family-style serving. Arrange 6 geoduck slices around the spinach.
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SpinachSpinach
Sesame SeedsSesame Seeds
7
Drizzle some sauce on the geoduck and garnish with a sprinkling of green onions.
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Green OnionsGreen Onions
SauceSauce
8
Serve a bit of the sauce on the side as a dipping sauce, if desired.
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SauceSauce
9
Place pickled ginger in center of salad in a mound.
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Pickled GingerPickled Ginger
10
In a small saucepan over medium heat, combine shallots, garlic, Asian barbecue sauce, hot bean sauce, and hoisin sauce and cook for 30 seconds.
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Barbecue SauceBarbecue Sauce
Hoisin SauceHoisin Sauce
ShallotShallot
GarlicGarlic
SauceSauce
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11
Add wine and cook for 1 minute.
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WineWine
12
Add soy sauce, stock and sugar and cook for 2 minutes. Adjust with sugar, to taste.
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Soy SauceSoy Sauce
StockStock
SugarSugar
13
Transfer mixture to a blender and process until liquefied.
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BlenderBlender
14
Let cool.;
DifficultyHard
Ready In34 m.
Servings6
Health Score1
Dish TypesSide Dish
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