Oven Roasted Broccoli

Oven Roasted Broccoli
Oven Roasted Broccoli might be just the side dish you are searching for. One portion of this dish contains about 6g of protein, 10g of fat, and From preparation to the plate, this recipe takes around 25 minutes.

Instructions

1
Watch how to make this recipe.
2
Preheat oven to 425 degrees F.
Equipment you will use
OvenOven
3
Cut the broccoli florets into bite size pieces.
Ingredients you will need
Broccoli FloretsBroccoli Florets
4
Cut the stalk into 1/8-inch thick, round slices.
5
Place the broccoli into a mixing bowl and toss with the olive oil, garlic, kosher salt and pepper and set aside.
Ingredients you will need
Salt And PepperSalt And Pepper
Olive OilOlive Oil
BroccoliBroccoli
GarlicGarlic
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Mixing BowlMixing Bowl
6
Spread the panko into a 13 by 9-inch metal cake pan and place into the oven for 2 minutes or until lightly toasted.
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SpreadSpread
PankoPanko
Equipment you will use
Cake FormCake Form
OvenOven
7
Remove the panko from the oven and add to the bowl with the broccoli mixture. Toss to combine. Return the mixture to the cake pan, place in the oven and roast just until the broccoli is tender, 8 to 10 more minutes.
Ingredients you will need
BroccoliBroccoli
PankoPanko
Equipment you will use
Cake FormCake Form
BowlBowl
OvenOven
8
Remove from the oven, toss in the cheese and serve immediately.
Ingredients you will need
CheeseCheese
Equipment you will use
OvenOven
DifficultyNormal
Ready In25 m.
Servings4
Health Score48
Dish TypesSide Dish
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