Orange-Lemon Cake
Orange-Lemon Cake is Head to the store and pick up canolan oil, water, lemon cake mix, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 50 minutes.
Instructions
In a large bowl, combine the cake mix, gelatin, water, oil and eggs; beat on low speed for 30 seconds. Beat on medium for 2 minutes.
Pour into a greased and floured 10-in. fluted tube pan.
Bake at 350° for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
Combine confectioners' sugar and enough orange juice to achieve desired consistency.