Onion Dip

Name: Onion Dip
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2
Cuisine: Global
Ingredients: 2 Tbsps dried parsley flakes; 237 milliliters mayonnaise; 237 milliliters sour cream or drained nonfat plain yogurt (i use my yogurt cheese, yogurt cheese - labanee, in arabic for a thicker consistency); 4 Tbsps dried instant onion (preferably the toasted ones, if you can find them); 2 servings salt & freshly ground black pepper; 1 teaspoons worcestershire sauce

Onion Dip might be just the hor d'oeuvre you are searching for. This recipe makes 2 servings with 844 calories, 9g of protein, and 84g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. If you have salt & pepper, mayonnaise, nonfat yogurt, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for The Super Bowl. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 5 minutes.