Omg Chicken Parm

Omg Chicken Parm
Omg Chicken Parm might be just the main course you are searching for. This recipe makes 3 servings with 1437 calories, 88g of protein, and 71g of fat each. This recipe covers 65% of your daily requirements of vitamins and minerals. Head to the store and pick up herbs - basil, breadcrumbs, glug of extr From preparation to the plate, this recipe takes roughly 40 minutes.

Instructions

1
Saute the garlic in the oil for a couple of minutes and then add the tomatoes.
Ingredients you will need
TomatoTomato
GarlicGarlic
Cooking OilCooking Oil
2
Let them simmer for about 20 minutes while you prepare the chicken and keep breaking them down with the back of a wooden spoon. Towards the end, add the herbs and season with salt and pepper
Ingredients you will need
Salt And PepperSalt And Pepper
Whole ChickenWhole Chicken
HerbsHerbs
Equipment you will use
Wooden SpoonWooden Spoon
3
Preheat the oven to 350 degrees.Season your breadcrumbs with some salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
BreadcrumbsBreadcrumbs
Equipment you will use
OvenOven
4
Sprinkle them on a plate.
5
Pour milk into a shallow bowl. Dip each piece of chicken in milk and dredge in the breadcrumbs
Ingredients you will need
BreadcrumbsBreadcrumbs
Whole ChickenWhole Chicken
MilkMilk
DipDip
Equipment you will use
BowlBowl
6
Brown the chicken pieces in a medium pan with a bit of oil until brown. Don't worry about cooking the meat through. As each batch cooks, place the chicken in a large casserole dish. Cover the chicken in tomato sauce. Scatter the basil leaves over the sauce. Cover all with the shredded cheese. Pop in the oven for ten minutes, then increase the heat to 400 degrees for another ten minutes. Take out the biggest piece and cut into it to check done-ness. I needed another 5 minutes.
Ingredients you will need
Shredded CheeseShredded Cheese
Chicken PiecesChicken Pieces
Fresh BasilFresh Basil
Tomato SauceTomato Sauce
MeatMeat
PopPop
Cooking OilCooking Oil
Equipment you will use
Casserole DishCasserole Dish
OvenOven
Frying PanFrying Pan
DifficultyHard
Ready In40 m.
Servings3
Health Score79
Magazine