Old Time Bread

Name: Old Time Bread
Prep time: 2 h 35 min
Cook time: 2 h 35 min
Total time: 2 h 35 min
Yield: 8
Cuisine: Global
Ingredients: 355 milliliters bread flour; 177 milliliters warm milk (110 degrees F/45 degrees C); 2 Tbsps milk; 1 Tbsp pumpkin seeds; 1 teaspoon salt; 1 Tbsp sesame seeds; 2 Tbsps sunflower seeds; 118 milliliters warm water (110 degrees F/45 degrees C); 355 milliliters whole wheat flour; 17 grams cake compressed fresh yeast; 118 milliliters yellow cornmeal

Old Time Bread requires about 2 hours and 35 minutes from start to finish. Watching your figure? This vegetarian recipe has 250 calories, 10g of protein, and 5g of fat per serving. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of bread flour, cake compressed yeast, warm water, and a handful of other ingredients are all it takes to make this recipe so flavorful.