Old-Fashioned Rhubarb Torte
Old-Fashioned Rhubarb Torte might be just the dessert you are searching for. One serving contains 316 calories, 4g of protein, and 14g of fat. This recipe serves 8. A mixture of sugar, salt, confectioners' sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a vegetarian diet. It can be enjoyed any time, but it is especially good for Mother's Day. From preparation to the plate, this recipe takes around 55 minutes.
Instructions
In a small bowl, combine 3/4 cup flour, confectioners' sugar and salt.
Cut in butter until mixture resembles coarse crumbs. Pat into a 11-in. x 7-in. baking dish.
Bake at 375° for 10 minutes.
Meanwhile, beat the eggs, sugar, baking powder and remaining flour. Fold in rhubarb and spread over crust.
Bake for 35-40 minutes. Cool.
Serve with whipped cream.