Old Fashioned Glazed Ham
Old Fashioned Glazed Ham could be just the gluten free and dairy free recipe you've been looking for. This recipe serves 12. This main course has 1356 calories, 115g of protein, and 89g of fat per serving. If you have pineapple rings, thyme leaves, pineapple juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 2 hours and 50 minutes.
Instructions
Watch how to make this recipe.
Preheat the oven to 350 degrees F. Put oven rack in the middle of the oven.
In a small bowl, mix together the Dijon mustard, brown sugar, and thyme.
Put the ham in a large roasting pan, fat side up. Rub the ham with mustard glaze.
Pour the pineapple juice into the bottom of the pan.
Put the ham in the oven and bake for 2 hours, brushing every 20 minutes with the pineapple juice.
Remove the ham from the oven.
Turn oven to 400 degrees F.
Using toothpicks, decoratively adhere the pineapple rings around the ham and put a cherry in the center of the pineapple ring.
Sprinkle the pineapple rings lightly with brown sugar. Return to the oven, uncovered, and bake until the pineapples turn a light golden brown.
Remove from the oven to a serving platter and let rest for 15 minutes before slicing.