Ohio Buckeyes
You can never have too many hor d'oeuvre recipes, so give Ohio Buckeyes a try. This recipe serves 38. One portion of this dish contains roughly 3g of protein, 10g of fat, and a total of 141 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 1 hour and 13 minutes. A mixture of 3-less-fat cream cheese, chocolate, graham cracker crumbs, and a handful of other ingredients are all it takes to make this recipe so tasty.
Instructions
Place first 4 ingredients (through salt) in a medium bowl; beat with a mixer at medium speed until creamy.
Add peanut butter and graham cracker crumbs; beat until blended.
Cover a baking sheet with parchment paper. Shape peanut butter mixture by tablespoonfuls into 38 balls.
Place balls on baking sheet; refrigerate 1 hour.
Place chocolate in the top of a double boiler; place over simmering water, stirring until almost melted.
Remove from heat; stir until smooth.
Place each ball on a fork, and dip ball in chocolate until partially coated; return to parchment paper to harden.