Oatmeal Peanut Butter Cookies

Name: Oatmeal Peanut Butter Cookies
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 48
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 237 milliliters packed brown sugar; 2 eggs; 355 milliliters all-purpose flour; 118 milliliters margarine, softened; 237 milliliters peanut butter; 237 milliliters quick-cooking oats; 1 teaspoon salt; 118 milliliters shortening; 177 milliliters white sugar

Oatmeal Peanut Butter Cookies might be just the dessert you are searching for. This recipe serves 48. One serving contains 120 calories, 2g of protein, and 7g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have shortening, peanut butter, eggs, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes around 1 hour.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

In a large bowl, cream together shortening, margarine, brown sugar, white sugar, and peanut butter until smooth. Beat in the eggs one at a time until well blended.

Ingredients you will need

Peanut Butter