Oatmeal Breakfast Bars
Oatmeal Breakfast Bars is a gluten free, lacto ovo vegetarian, and fodmap friendly recipe with 30 servings. This breakfast has 185 calories, 3g of protein, and 11g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up quick-cooking oats, butter, coconut, and a few other things to make it today. From preparation to the plate, this recipe takes about 25 minutes.
Instructions
In a large bowl, combine the oats, brown sugar and salt. Stir in remaining ingredients. Press into a greased 15-in. x 10-in. x 1-in. baking pan.
Bake at 425° for 15-17 minutes or until golden brown. Cool on a wire rack.