Nutty Caramel Corn

Name: Nutty Caramel Corn
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 26
Cuisine: American
Ingredients: 237 milliliters sliced almonds; 237 milliliters butter, cubed; 118 milliliters light corn syrup; 6 liters popped popcorn; 237 milliliters sugar; 1 teaspoon vanilla extract; 237 milliliters walnut halves

Nutty Caramel Corn might be a good recipe to expand your hor d'oeuvre recipe box. Watching your figure? This gluten free and vegetarian recipe has 1018 calories, 30g of protein, and 23g of fat per serving. This recipe serves 26. Head to the store and pick up almonds, vanillan extract, popped popcorn, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

In a large bowl, combine popcorn and nuts; set aside. In a large saucepan, combine the sugar, butter and corn syrup; bring to a boil. Boil for 5 minutes, stirring occasionally.

Ingredients you will need

Corn Syrup