Nutmeg Sugar Cookies

Nutmeg Sugar Cookies
Nutmeg Sugar Cookies might be just the dessert you are searching for. One serving contains 58 calories, 1g of protein, and 2g of fat. This recipe serves 60. This recipe covers 1% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. If you have baking powder, eggs, salt, and a few other ingredients on hand, you can make it. Christmas will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Beat butter at medium speed of an electric mixer until creamy. Gradually add 1 cup sugar, beating well.
Ingredients you will need
ButterButter
SugarSugar
Equipment you will use
Hand MixerHand Mixer
2
Add eggs, sour cream, and vanilla; beat well.
Ingredients you will need
Sour CreamSour Cream
VanillaVanilla
EggEgg
3
Combine flour, baking powder, soda, 3/4 teaspoon nutmeg, and salt; stir well. Gradually add to butter mixture, beating until blended. Cover and chill dough at least 3 hours.
Ingredients you will need
Baking PowderBaking Powder
ButterButter
NutmegNutmeg
DoughDough
All Purpose FlourAll Purpose Flour
SaltSalt
PopPop
4
Combine 1/3 cup sugar and remaining 1/4 teaspoon nutmeg; stir well. Shape dough into 1" balls.
Ingredients you will need
NutmegNutmeg
DoughDough
SugarSugar
5
Place 2" apart on lightly greased cookie sheets. Grease bottom of a glass. Dip glass in sugar mixture, and press each ball flat.
Ingredients you will need
CookiesCookies
SugarSugar
DipDip
Equipment you will use
Baking SheetBaking Sheet
6
Bake at 375 for 8 minutes or until edges are lightly browned.
Equipment you will use
OvenOven
7
Remove cookies to wire racks immediately to cool.
Ingredients you will need
CookiesCookies
DifficultyExpert
Ready In45 m.
Servings60
Health Score0
Magazine