Never Fail Applesauce Spice Cake

Never Fail Applesauce Spice Cake
Never Fail Applesauce Spice Cake requires approximately 45 minutes from start to finish. This vegetarian recipe serves 15. One portion of this dish contains about 6g of protein, 18g of fat, and a total of 479 calories. If you have applesauce, salt, ground cinnamon, and a few other ingredients on hand, you can make it.

Instructions

1
Sift flour, white sugar, soda, salt, baking powder, and spices into a large mixing bowl.
Ingredients you will need
Baking PowderBaking Powder
Granulated SugarGranulated Sugar
SpicesSpices
All Purpose FlourAll Purpose Flour
SaltSalt
PopPop
Equipment you will use
Mixing BowlMixing Bowl
2
Mix in 1/2 cup butter or margarine, buttermilk, and applesauce. Beat for 2 minutes with an electric mixer on medium speed. Beat in eggs. Fold in 3/4 cup chopped nuts.
Ingredients you will need
ApplesauceApplesauce
ButtermilkButtermilk
ButterButter
EggEgg
NutsNuts
Equipment you will use
Hand MixerHand Mixer
3
Pour batter into a greased and floured 9 x 13 inch pan.
Equipment you will use
Baking PanBaking Pan
4
Bake at 350 degrees F (175 degrees C) for 50 minutes.
Equipment you will use
OvenOven
5
Mix confectioners' sugar, cream cheese, and vanilla until smooth. Melt 1/4 cup butter over medium heat, and add 1 cup chopped pecans. Keep stirring until browned. Stir cooled pecans into cream cheese mixture. Frost the cooled cake.
Ingredients you will need
Powdered SugarPowdered Sugar
PecansPecans
Cream CheeseCream Cheese
VanillaVanilla
ButterButter
DifficultyHard
Ready In45 m.
Servings15
Health Score2
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