Neapolitan Sundaes

Neapolitan Sundaes
Neapolitan Sundaes might be just the dessert you are searching for. This recipe makes 4 servings with 755 calories, 16g of protein, and 43g of fat each. This recipe covers 26% of your daily requirements of vitamins and minerals. If you have almonds, sugar, vanilla bean, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 20 minutes. It is a good option if you're following a gluten free and fodmap friendly diet.

Instructions

1
In a small pot, combine split and scraped vanilla bean, sliced berries, sugar and liqueur or syrup.
Ingredients you will need
Vanilla BeanVanilla Bean
BerriesBerries
LiqueurLiqueur
SugarSugar
SyrupSyrup
Equipment you will use
PotPot
2
Place over low heat and let berries warm gently. In about 15 to 20 minutes, a thick sauce will form.
Ingredients you will need
BerriesBerries
SauceSauce
3
Scoop a big scoop of each flavor of ice cream into dishes. Pull vanilla bean out of sauce and pour the sauce over ice cream. Top ice cream with whipped cream and nuts and serve.
Ingredients you will need
Whipped CreamWhipped Cream
Vanilla BeanVanilla Bean
Ice CreamIce Cream
SauceSauce
NutsNuts

Equipment

DifficultyNormal
Ready In20 m.
Servings4
Health Score18
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