My Mother's Easy Corn Dish
My Mother's Easy Corn Dish might be just the side dish you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains about 5g of protein, 9g of fat, and a total of 166 calories. This recipe serves 8. A mixture of kernel corn, butter, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 55 minutes.
Instructions
Beat eggs, combine with corn, butter, milk, sugar, salt and pepper.
Pour into a buttered pan; sprinkle top with bell pepper and cracker crumbs. Dot with butter.
Bake in a preheated 350 degree oven for 40 minutes or until loaf is cooked through.