Mussels With Red Wine And Roasted Garlic

Mussels With Red Wine And Roasted Garlic
You can never have too many hor d'oeuvre recipes, so give Mussels With Red Wine And Roasted Garlic a try. This recipe serves 4. One portion of this dish contains around 28g of protein, 31g of fat, and a total of 539 calories. This recipe covers 36% of your daily requirements of vitamins and minerals. 37 people found this recipe to be scrumptious and satisfying. If you have butter, coarse salt, garlic, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.
DifficultyNormal
Ready In45 m.
Servings4
Health Score33
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