Mushroom Couscous

Name: Mushroom Couscous
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 5
Cuisine: Global
Ingredients: 158 milliliters couscous, uncooked; 340 grams cups sliced fresh mushrooms (about; 2 cloves garlic, minced; 0 teaspoons ground red pepper; 118 milliliters chopped onion; 0 teaspoons salt; 237 milliliters water

Mushroom Couscous might be a good recipe to expand your side dish recipe box. Watching your figure? This vegan recipe has 110 calories, 5g of protein, and 0g of fat per serving. This recipe serves 5. This recipe covers 6% of your daily requirements of vitamins and minerals. If you have couscous, onion, garlic, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 15 minutes.