Mushroom Bread Dressing

Mushroom Bread Dressing
Mushroom Bread Dressing requires roughly 1 hour and 5 minutes from start to finish. One serving contains 237 calories, 6g of protein, and 14g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 7. A mixture of day-old bread, to 5 onions, thyme, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

1
In a large skillet, saute onions and mushrooms in butter until tender.
Ingredients you will need
MushroomsMushrooms
ButterButter
OnionOnion
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Frying PanFrying Pan
2
Sprinkle with sage and thyme.
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ThymeThyme
SageSage
3
Transfer to a large bowl; stir in bread cubes.
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Bread CubesBread Cubes
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BowlBowl
4
In a small bowl, combine soup mix and water. Gradually stir into bread mixture.
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Soup MixSoup Mix
BreadBread
WaterWater
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BowlBowl
5
Transfer to a greased 2-qt. baking dish. Cover and bake at 350° for 40-45 minutes or until bubbly.
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Baking PanBaking Pan
OvenOven
DifficultyHard
Ready In1 h, 5 m.
Servings7
Health Score3