Moroccan-Style Couscous

Name: Moroccan-Style Couscous
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Global
Ingredients: 473 milliliters matchstick-cut carrots; 79 milliliters golden raisins; 0 teaspoons ground cinnamon; 1 teaspoon ground cumin; 0 teaspoons ground red pepper; 1 teaspoons ground turmeric; 0 teaspoons salt; 397 grams vegetable broth; 59 milliliters water; 237 milliliters uncooked whole wheat couscous

Moroccan-Style Couscous requires around 10 minutes from start to finish. This side dish has 142 calories, 5g of protein, and 1g of fat per serving. This recipe serves 8. Head to the store and pick up matchstick-cut carrots, salt, water, and a few other things to make it today. It is a good option if you're following a vegan diet.

Instructions

Combine first 9 ingredients in a medium saucepan; bring to a boil over high heat. Cover; reduce heat, and simmer 4 minutes or until carrots are tender.

Ingredients you will need

Carrot