Monterey Ranch Chicken Bake
Monterey Ranch Chicken Bake might be just the main course you are searching for. This recipe serves 6. This recipe covers 17% of your daily requirements of vitamins and minerals. One serving contains 296 calories, 32g of protein, and 10g of fat. A mixture of bread crumbs, ranch dressing mix, chicken breast halves, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 50 minutes.
Instructions
Preheat an oven to 350 degrees F (175 degrees C).
Combine the bread crumbs, Monterey Jack cheese, and ranch dressing mix in a large bowl; set aside.
Pour the milk into another bowl, then dip the chicken breasts into the milk. Gently press the chicken into the bread crumb mixture. Arrange the chicken in a 9x13-inch baking dish.
Bake the chicken breasts in the preheated oven until no longer pink in the center and the juices run clear, 40 to 45 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).