Momma's Poor Man's Lasagne

Name: Momma's Poor Man's Lasagne
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 15
Cuisine: Mediterranean, Italian, European
Ingredients: 237 milliliters curd cottage cheese; 227 grams package cream cheese at room temperature; 79 milliliters chopped green bell pepper; 118 milliliters chopped green onion; 15 servings salt and ground black pepper to taste; 680 grams lean ground beef; 59 milliliters sour cream; 177 milliliters chopped sweet onion; 227 grams no-salt-added tomato sauce; 227 grams package wide noodles

The recipe Momma's Poor Man's Lasagne could satisfy your Mediterranean craving in roughly 1 hour and 10 minutes. This main course has 217 calories, 15g of protein, and 11g of fat per serving. This recipe serves 15. If you have green onion, wide noodles, bell pepper, and a few other ingredients on hand, you can make it. To use up the sour cream you could follow this main course with the Sour Cream Apple Pie as a dessert.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

Equipment you will use

Baking Pan

Oven

Bring a large pot of lightly salted water to a rolling boil. Boil the noodles until cooked through yet firm to the bite, about 5 minutes; drain.

Ingredients you will need

Pasta

Water

Equipment you will use

Pot

Cook the ground beef and onions in a large skillet over medium heat, breaking the meat up into crumbles as it cooks, until the beef is completely browned, about 10 minutes.

Ingredients you will need

Ground Beef

Onion

Beef

Meat

Equipment you will use

Frying Pan

Mix in the tomato sauce; season with salt and black pepper.

Ingredients you will need

Salt And Pepper

Tomato Sauce

Beat the cream cheese in a bowl until smooth. Stir the cottage cheese, sour cream, green onion, and green pepper into the cream cheese.

Ingredients you will need

Cottage Cheese

Cream Cheese

Green Pepper

Green Onions

Sour Cream

Equipment you will use

Bowl

Layer half the cooked noodles into the bottom of the prepared baking dish; top with the cheese mixture, dropping it onto the noodles by spoonfuls and spreading over the noodles. Cover with the remaining half of the noodles, and spread the meat mixture on top in an even layer.

Ingredients you will need

Pasta

Cheese