Mom's Ground Beef Casserole

Mom's Ground Beef Casserole
Mom's Ground Beef Casserole is a hor d'oeuvre that serves 18. One serving contains 254 calories, 10g of protein, and 12g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. Autumn will be even more special with this recipe. Head to the store and pick up condensed chicken, process cheese, milk, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour. Users who liked this recipe also liked Ground Beef Noodle Casserole, Southwest Ground Beef Casserole, and Ground Beef Macaroni Casserole.

Instructions

1
In a Dutch oven, cook beef, green pepper and onion until meat is no longer pink; drain.
Ingredients you will need
Green PepperGreen Pepper
OnionOnion
BeefBeef
MeatMeat
Equipment you will use
Dutch OvenDutch Oven
2
Remove from heat; stir in remaining ingredients.
3
Transfer to two greased 2-1/2-qt. baking dishes. Cover and bake at 350° for 45-50 minutes or until bubbly.
Equipment you will use
OvenOven
DifficultyHard
Ready In1 h
Servings18
Health Score3
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