Molded Cranberry Salad
Need If you have sugar, gelatin, water, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 20 minutes.
Instructions
In a saucepan, combine the cranberries, 3/4 cup sugar and 1/2 cup water. Bring to a boil; boil for 3-4 minutes or until berries pop.
Remove from the heat; stir in pineapple, apple and nuts. Chill until cooled.
Place gelatin and remaining water in another saucepan; let stand for 1 minute.
Add salt and remaining sugar; cook and stir over low heat until dissolved.
Remove from the heat; stir in the mayonnaise, lemon juice and peel.
Transfer to a bowl; chill until partially set, about 1 hour. Beat until fluffy. Fold in cranberry mixture.
Pour into a 6-cup mold coated with cooking spray. Chill until firm, about 8 hours.