Molasses Sugar Cookies I

Molasses Sugar Cookies I
Molasses Sugar Cookies I is a dairy free and vegetarian recipe with 60 servings. This recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains around 1g of protein, 3g of fat, and a total of 57 calories. It works well as a dessert. It can be enjoyed any time, but it is especially good for Christmas. If you have shortening, brown sugar, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Cream together until light and fluffy butter flavored shortening and brown sugar.
Ingredients you will need
Butter Flavored ShorteningButter Flavored Shortening
Brown SugarBrown Sugar
CreamCream
2
Add egg and molasses and beat well. Sift together flour, salt, baking soda, cinnamon, ground cloves and ginger.
Ingredients you will need
Ground CloveGround Clove
Baking SodaBaking Soda
CinnamonCinnamon
MolassesMolasses
GingerGinger
All Purpose FlourAll Purpose Flour
SaltSalt
EggEgg
3
Add to creamed mixture and mix well.
4
Chill at least 1 hour or overnight.
5
Preheat oven to 375 degrees F (190 degrees C).
Equipment you will use
OvenOven
6
Roll into 1-inch balls, roll in sugar.
Ingredients you will need
SugarSugar
RollRoll
7
Place balls 2 inches apart on ungreased cookie sheet.
Ingredients you will need
CookiesCookies
Equipment you will use
Baking SheetBaking Sheet
8
Bake for 10 minutes. Cool slightly before removing from pan.
Equipment you will use
OvenOven
Frying PanFrying Pan
DifficultyExpert
Ready In45 m.
Servings60
Health Score0
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