Molasses Cookies

Name: Molasses Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 120
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 473 milliliters dark molasses; 2 liters all-purpose flour; 1 teaspoons ground allspice; 1 teaspoon ground cloves; 1 Tbsp ground ginger; 1 teaspoon ground nutmeg; 1 halve Pecan; 59 milliliters rum; 1 Tbsp salt; 237 milliliters shortening; 473 milliliters sugar; 177 milliliters water

Molasses Cookies might be just the dessert you are searching for. Watching your figure? This vegan recipe has 72 calories, 1g of protein, and 2g of fat per serving. This recipe serves 120. Head to the store and pick up water, molasses, salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Cream shortening in a large mixing bowl; gradually add sugar, beating well.

Ingredients you will need

Shortening

Cream

Sugar

Equipment you will use

Mixing Bowl

Dissolve soda in molasses in a small mixing bowl; stir until well blended, and set aside.

Ingredients you will need

Molasses

Pop

Equipment you will use

Mixing Bowl

Combine water and rum, stirring well; set aside.

Ingredients you will need

Water

Rum

Sift together flour, salt, and spices in a large mixing bowl; gradually add to creamed mixture alternately with reserved molasses and rum mixtures, beginning and ending with flour mixture, stirring well after each addition. Divide dough in half; wrap each half in waxed paper, and chill overnight.

Ingredients you will need

Molasses

Spices