Moist Fudgy Brownies

Name: Moist Fudgy Brownies
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 18
Cuisine: American
Ingredients: 237 milliliters butter, cubed; 1 teaspoon confectioners sugar; 4 eggs; 237 milliliters all-purpose flour; 237 milliliters chopped pecans; 340 grams cups semisweet chocolate chips; 237 milliliters sugar; 1 teaspoon vanilla extract

You can never have too many American recipes, so give Moist Fudgy Brownies a try. One portion of this dish contains approximately 4g of protein, 22g of fat, and a total of 321 calories. For 50 cents per serving, you get a dessert that serves 18. From preparation to the plate, this recipe takes around 40 minutes. A mixture of vanillan extract, confectioners' sugar, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

In a microwave, melt chocolate chips and butter; stir until smooth. Cool slightly. In a large bowl, beat eggs and sugar. Stir in vanilla and chocolate mixture. Gradually add flour and mix well. Stir in nuts.

Ingredients you will need

Chocolate Chips