Mixed Greens with Bacon-Horseradish Dressing

Mixed Greens with Bacon-Horseradish Dressing
Mixed Greens with Bacon-Horseradish Dressing might be just the side dish you are searching for. Watching your figure? This gluten free recipe has 83 calories, 6g of protein, and 5g of fat per serving. This recipe serves 6. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up pepper, horseradish, salt, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Place bacon on a microwave-safe plate lined with paper towels. Microwave at HIGH 5 minutes.
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BaconBacon
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Paper TowelsPaper Towels
MicrowaveMicrowave
2
Remove from microwave, and crumble bacon.
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BaconBacon
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MicrowaveMicrowave
3
Combine buttermilk and next 4 ingredients, stirring well with a whisk.
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ButtermilkButtermilk
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WhiskWhisk
4
Combine salad greens and mushrooms; arrange evenly on salad plates. Spoon 2 tablespoons buttermilk dressing over each salad; sprinkle evenly with bacon.
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GreensGreens
ButtermilkButtermilk
MushroomsMushrooms
BaconBacon
5
Sprinkle with freshly ground black pepper, if desired.
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Ground Black PepperGround Black Pepper
6
carbo rating: 3
DifficultyMedium
Ready In45 m.
Servings6
Health Score3
Dish TypesSide Dish
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