Mixed Baby Greens With Mustard Vinaigrette

Name: Mixed Baby Greens With Mustard Vinaigrette
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams mixed baby greens, rinsed and spun dry; 1 Tbsp dry mustard; 158 milliliters extra-virgin olive oil; 3 Tbsps red wine vinegar; 6 servings Salt and pepper; 1 smalls shallot, chopped

Mixed Baby Greens With Mustard Vinaigrette might be just the side dish you are searching for. This gluten free, primal, and whole 30 recipe serves 6. One serving contains 227 calories, 1g of protein, and 24g of fat. Not Head to the store and pick up baby greens, wine vinegar, salt and pepper, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 10 minutes.