Miso Ginger Asparagus

Name: Miso Ginger Asparagus
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams asparagus, ends trimmed; 1 teaspoon cooking oil (olive, canola or vegetable); 1 teaspoons grated fresh ginger; 1 clove garlic, finely minced; 2 teaspoons Miso & Easy (or 1 tsp miso paste + 1 tsp hot water); 1 teaspoons roasted sesame oil; 1 teaspoon sesame seeds; 1 Tbsp water

Miso Ginger Asparagus might be just the side dish you are searching for. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 48 calories, 3g of protein, and 2g of fat each. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes approximately 10 minutes. Head to the store and pick up asparagus, sesame seeds, water, and a few other things to make it today.