Mini Apple Crisp

Mini Apple Crisp
You can never have too many dessert recipes, so give Mini Apple Crisp a try. One portion of this dish contains roughly 3g of protein, 18g of fat, and a total of 410 calories. This recipe serves 1. This recipe covers 8% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 40 minutes. Head to the store and pick up quick-cooking oats, brown sugar, cream, and a few other things to make it today. It is a good option if you're following a vegetarian diet.

Instructions

1
Place apple slices in a small greased baking dish. In a small bowl, combine flour and brown sugar; cut in butter until mixture resembles coarse crumbs.
Ingredients you will need
Brown SugarBrown Sugar
ButterButter
AppleApple
All Purpose FlourAll Purpose Flour
Equipment you will use
Baking PanBaking Pan
BowlBowl
2
Add oats and cinnamon.
Ingredients you will need
CinnamonCinnamon
OatsOats
3
Sprinkle over apple slices.
Ingredients you will need
AppleApple
4
Bake, uncovered, at 350° for 35-40 minutes or until tender.
Equipment you will use
OvenOven
5
Serve with cream if desired.
Ingredients you will need
CreamCream
6
Originally published as Mini Apple Crisp in Taste of Home
Ingredients you will need
AppleApple
7
December/January 1994, p22
8
Nutritional Facts
9
Print
DifficultyMedium
Ready In40 m.
Servings1
Health Score2
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