Mike's BBQ Chili and Honey Lamb Marinade

Mike's BBQ Chili and Honey Lamb Marinade
If you have approximately 5 minutes to spend in the kitchen, Mike's BBQ Chili and Honey Lamb Marinade might be an outstanding gluten free, dairy free, and lacto ovo vegetarian recipe to try. One serving contains 45 calories, 1g of protein, and 0g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have asian chile paste, curry powder, ground turmeric, and a few other ingredients on hand, you can make it. This recipe is typical of American cuisine. It works well as a very affordable marinade. The Super Bowl will be even more special with this recipe.

Instructions

1
In a glass bowl, stir together the garlic, mustard, lemon zest, lemon juice, honey, curry powder, chile paste and turmeric. Rub into any cut of lamb, and marinate for at least 3 hours before cooking as desired.
Ingredients you will need
Curry PowderCurry Powder
Chili PasteChili Paste
Lemon JuiceLemon Juice
Lemon ZestLemon Zest
TurmericTurmeric
MustardMustard
GarlicGarlic
HoneyHoney
LambLamb
Dry Seasoning RubDry Seasoning Rub
Equipment you will use
BowlBowl

Equipment

DifficultyEasy
Ready In5 m.
Servings4
Health Score0
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