Microwave Macaroni and Cheese

Microwave Macaroni and Cheese
Microwave Macaroni and Cheese might be just the main course you are searching for. This recipe covers 23% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 30g of protein, 44g of fat, and a total of 712 calories. This recipe serves 4. Head to the store and pick up butter, onion, macaroni, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

1
In a large pot with boiling salted water cook the elbow macaroni until al dente.
Ingredients you will need
Elbow MacaroniElbow Macaroni
WaterWater
Equipment you will use
PotPot
2
Drain and set aside.
3
In a 2-quart microwave-safe covered casserole dish, cook the onions and butter or margarine on high for 3 to 4 minutes.
Ingredients you will need
ButterButter
OnionOnion
Equipment you will use
Casserole DishCasserole Dish
MicrowaveMicrowave
4
Add the cooked and drained pasta, milk, and cubed cheese and stir. Cook for 11 to 12 minutes on high, stirring well after 4, 8, and 11 minutes. The mixture will still be runny at this stage.
Ingredients you will need
CheeseCheese
PastaPasta
MilkMilk
5
Add salt and pepper to taste.
Ingredients you will need
Salt And PepperSalt And Pepper
6
Let stand for 5-8 minutes before serving. The sauce will thicken as it cools slightly.
Ingredients you will need
SauceSauce
DifficultyNormal
Ready In25 m.
Servings4
Health Score11
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