Mediterranean Shrimp With Penne

Mediterranean Shrimp With Penne
Mediterranean Shrimp With Penne is a pescatarian recipe with 25 servings. This recipe covers 7% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 7g of protein, 5g of fat, and a total of 135 calories. A mixture of roasted garlic & bell pepper seasoning, broccoli florets, seasoning, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 9 minutes.

Instructions

1
Cook pasta in large saucepan as directed on package, adding shrimp and broccoli during the last 3 minutes of cooking.
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BroccoliBroccoli
ShrimpShrimp
PastaPasta
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Sauce PanSauce Pan
2
Drain well.Bring half-and-half to simmer in same saucepan on medium heat. Reduce heat to medium-low.
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3
Add cream cheese, Seasonings and salt; whisk until cheese is melted and sauce is well blended. Return pasta, shrimp and broccoli to saucepan; toss gently to coat well.
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Cream CheeseCream Cheese
SeasoningSeasoning
BroccoliBroccoli
CheeseCheese
ShrimpShrimp
PastaPasta
SauceSauce
SaltSalt
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WhiskWhisk
4
Sprinkle with grated Parmesan cheese, if desired.
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Grated Parmesan CheeseGrated Parmesan Cheese
5
Serve immediately.

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Loveblock Pinot Gris with a 4.6 out of 5 star rating seems like a good match. It costs about 24 dollars per bottle.
Loveblock Pinot Gris
Loveblock Pinot Gris
Loveblock Pinot Gris is a pale golden with hints of green. The 2013 vintage is a dry style with floral aromas and a hint of ripe pineapple. The palate reveals poached pear and blood orange, and finishes with a touch of citrus, good texture and rich mouth feel.
DifficultyMedium
Ready In15 m.
Servings25
Health Score7
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