Mediterranean Pasta Salad
Mediterranean Pasta Salad might be just the main course you are searching for. One serving contains 540 calories, 19g of protein, and 31g of fat. This recipe serves 3. This recipe covers 13% of your daily requirements of vitamins and minerals. If you have rainbow three-cheese tortellini, asparagus spears, grape tomatoes, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 15 minutes. 1 person found this recipe to be yummy and satisfying.
Instructions
Cook pasta in 1 quart boiling water 6 minutes, omitting salt and fat.
Add asparagus to boiling water, and cook 1 minute.
Drain in a colander, and rinse with cold water until cooled.
While pasta and asparagus cook, combine roasted bell peppers and next 7 ingredients in a large bowl.
Add tortellini and asparagus; toss gently.
Prosciutto (pro-SHOO-toh), also known as Parma ham, is a salt-cured ham that is typically sliced thin and often eaten raw or lightly cooked, making it perfect to use in quick-cooking recipes. A little prosciutto offers a powerful punch of flavor in this dish, so you'll only need to use a small amount.