McCargo's Autumn Apple Cider Vinaigrette

Name: McCargo's Autumn Apple Cider Vinaigrette
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 20
Cuisine: Global
Ingredients: 227 grams apple juice; 170 grams brown sugar; 946 milliliters canola oil; 1 Tbsp cayenne; 227 grams cider vinegar; 1 Tbsp ground cinnamon; 2 Tbsps cracked black pepper; 2 Tbsps salt

You can never have too many beverage recipes, so give McCargo's Autumn Apple Cider Vinaigrette Head to the store and pick up cayenne, brown sugar, ground cinnamon, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet.

Instructions

In a standing mixer, using a whisk attachment, mix in cider vinegar, apple juice, brown sugar, cracked black pepper, cayenne, cinnamon and salt. Blend on medium speed until all ingredients are incorporated. Continue mixing on low speed and add oil slowly until emulsification starts. Change speed to medium and add remaining oil.

Ingredients you will need

Cracked Black Peppercorns