Mashed Potato Stuffing

Mashed Potato Stuffing
Mashed Potato Stuffing might be just the side dish you are searching for. This recipe makes 10 servings with 907 calories, 83g of protein, and 39g of fat each. This recipe covers 46% of your daily requirements of vitamins and minerals. Head to the store and pick up pepper, riced potatoes, salt, and a few other things to make it today. It is perfect for Thanksgiving. From preparation to the plate, this recipe takes roughly 3 hours and 20 minutes.

Instructions

1
In a bowl, combine the potatoes and crumbs; set aside. In a skillet, saute onions in butter until tender; add to potato mixture. Stir in egg substitute, poultry seasoning, salt and pepper.
Ingredients you will need
Poultry SeasoningPoultry Seasoning
Salt And PepperSalt And Pepper
Egg SubstituteEgg Substitute
PotatoPotato
ButterButter
OnionOnion
Equipment you will use
Frying PanFrying Pan
BowlBowl
2
Just before baking, stuff turkey. Skewer and fasten openings. Tie drumsticks together.
Ingredients you will need
Chicken DrumsticksChicken Drumsticks
Whole TurkeyWhole Turkey
Equipment you will use
SkewersSkewers
3
Place with breast side up on a rack in a roasting pan. Cover and bake at 325° for 3 to 3-3/4 hours or until a meat thermometer reads 180° for the turkey and 165° for the stuffing.
Ingredients you will need
StuffingStuffing
Whole TurkeyWhole Turkey
MeatMeat
Equipment you will use
Kitchen ThermometerKitchen Thermometer
Roasting PanRoasting Pan
OvenOven
DifficultyExpert
Ready In3 hrs, 20 m.
Servings10
Health Score44
Magazine