Mashed Potato Stuffing
Mashed Potato Stuffing might be just the side dish you are searching for. This recipe makes 10 servings with 907 calories, 83g of protein, and 39g of fat each. This recipe covers 46% of your daily requirements of vitamins and minerals. Head to the store and pick up pepper, riced potatoes, salt, and a few other things to make it today. It is perfect for Thanksgiving. From preparation to the plate, this recipe takes roughly 3 hours and 20 minutes.
Instructions
In a bowl, combine the potatoes and crumbs; set aside. In a skillet, saute onions in butter until tender; add to potato mixture. Stir in egg substitute, poultry seasoning, salt and pepper.
Just before baking, stuff turkey. Skewer and fasten openings. Tie drumsticks together.
Place with breast side up on a rack in a roasting pan. Cover and bake at 325° for 3 to 3-3/4 hours or until a meat thermometer reads 180° for the turkey and 165° for the stuffing.