RecipesMagazine

Marinated Italian Chicken

Marinated Italian Chicken
The recipe Marinated Italian Chicken is ready in around 25 minutes and is definitely an outstanding gluten free, dairy free, paleolithic, and primal option for lovers of Mediterranean food. This recipe makes 4 servings with 199 calories, 24g of protein, and 9g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. A few people really liked this main course. If you like this recipe, you might also like recipes such as Italian Marinated Barbecued Chicken, Italian Marinated Chicken with Red Potatoes, and Italian Marinated Grilled Chicken with Zucchini.

Instructions

1
Place chicken breasts in a shallow pan; pour dressing over. Marinate for 15 minutes.
Ingredients you will need
Chicken BreastChicken Breast
Equipment you will use
Frying PanFrying Pan
2
Place chicken on rack of a broiler pan. Broiler for 5-7 minutes on each side or until juices run clear.
Ingredients you will need
Whole ChickenWhole Chicken
Equipment you will use
Broiler PanBroiler Pan
BroilerBroiler
DifficultyEasy
Ready In25 m.
Servings4
Health Score8
Dairy FreeGluten FreeLow Fodmap
CuisinesMediterraneanItalianEuropean
DietsGluten FreeDairy FreePaleolithicPrimalFodmap Friendly
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