Maple-Hazelnut Oatmeal

Name: Maple-Hazelnut Oatmeal
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps brown sugar; 2 Tbsps butter, softened; 355 milliliters fat-free milk; 2 Gala apples, peeled and cut into 1/2-inch cubes (about 3 cups); 0 teaspoons ground cinnamon; 2 Tbsps hazelnuts, chopped; 59 milliliters maple syrup; 0 teaspoons salt; 237 milliliters uncooked steel-cut oats; 355 milliliters water

Maple-Hazelnut Oatmeal might be just the morn meal you are searching for. Watching your figure? This gluten free and vegetarian recipe has 379 calories, 11g of protein, and 10g of fat per serving. This recipe serves 4. This recipe covers 10% of your daily requirements of vitamins and minerals. If you have brown sugar, water, ground cinnamon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Bring milk and 1 1/2 cups water to a boil in a saucepan over medium-high heat, stirring frequently.

Ingredients you will need

Water

Milk

Equipment you will use

Sauce Pan

Coat a 3 1/2-quart electric slow cooker with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Slow Cooker

Place hot milk mixture, apple, and next 5 ingredients (through salt) in slow cooker; stir well. Cover and cook on LOW for 7 hours or until oats are tender.

Ingredients you will need

Apple