Maple Cake

Name: Maple Cake
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 10
Cuisine: Global
Ingredients: 0 teaspoons cream of tartar; 2 egg whites; 3 larges eggs, at room temperature; 1 teaspoons ginger; 0 teaspoons maple extract; 355 milliliters pure maple syrup; 473 milliliters powdered sugar; 0 teaspoons salt; 887 milliliters self-rising flour (recipe #5247); 118 milliliters sugar; 177 milliliters unsalted butter, softened; 1 teaspoon vanilla extract; 59 milliliters chopped walnuts; 177 milliliters hot water

Maple Cake might be just the dessert you are searching for. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 10. One serving contains 596 calories, 9g of protein, and 18g of fat. Head to the store and pick up salt, water, vanillan extract, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 55 minutes.