Mango, Orange, Grapefruit, Avocado, and Pistachio Salad

Mango, Orange, Grapefruit, Avocado, and Pistachio Salad
Need a gluten free, primal, and vegetarian side dish? Mango, Orange, Grapefruit, Avocado, and Pistachio Salad could be a super recipe to try. This recipe serves 6. One portion of this dish contains approximately 10g of protein, 30g of fat, and a total of 424 calories. This recipe covers 28% of your daily requirements of vitamins and minerals. A mixture of avocados, cheese, romaine lettuce, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

1
Toss the romaine lettuce with the balsamic vinaigrette and blue cheese crumbles.
Ingredients you will need
Balsamic VinaigretteBalsamic Vinaigrette
Blue Cheese CrumblesBlue Cheese Crumbles
RomaineRomaine
2
Place into a large salad bowl. Arrange the mango, grapefruit, orange, and avocado over the salad in a lovely pattern.
Ingredients you will need
GrapefruitGrapefruit
AvocadoAvocado
OrangeOrange
MangoMango
Equipment you will use
BowlBowl
3
Sprinkle with chopped pistachios to serve.
Ingredients you will need
Pistachio NutsPistachio Nuts

Equipment

DifficultyMedium
Ready In40 m.
Servings6
Health Score67
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