Mandelgeback

Mandelgeback
Mandelgeback might be just the hor d'oeuvre you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 36. Watching your figure? This vegetarian recipe has 79 calories, 1g of protein, and 5g of fat per serving. Head to the store and pick up butter, any flavor fruit jam, vanillan extract, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Mix flour and butter or margarine.
Ingredients you will need
ButterButter
All Purpose FlourAll Purpose Flour
2
Separate egg.
Ingredients you will need
EggEgg
3
Add almonds, sugar, vanilla, and egg yolk to the flour mixture.
Ingredients you will need
Egg YolkEgg Yolk
AlmondsAlmonds
VanillaVanilla
All Purpose FlourAll Purpose Flour
SugarSugar
4
Mix to dough consistency with hands.
Ingredients you will need
DoughDough
5
Cover and chil dough for 1 hour.
Ingredients you will need
DoughDough
6
Roll and cut into desired shapes.
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RollRoll
7
Brush with egg white.
Ingredients you will need
Egg WhitesEgg Whites
8
Bake at 350 degrees F (175 degrees C) until done.
Equipment you will use
OvenOven
9
Let cool.
10
Spread jam on half of the cookies and top with other half.
Ingredients you will need
CookiesCookies
SpreadSpread
JamJam

Equipment

DifficultyExpert
Ready In45 m.
Servings36
Health Score0
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