Main Dish Salad

Name: Main Dish Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 198 grams albacore tuna in water, drained and flaked; 237 milliliters shredded carrot; 118 milliliters diced celery; 1 head iceberg lettuce, torn into bite-sized pieces; 59 milliliters diced onion; 473 milliliters shoestring potatoes; 237 milliliters creamy salad dressing, e.g. Miracle Whip; 1 Tbsp prepared yellow mustard

Main Dish Salad might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains around 14g of protein, 13g of fat, and a total of 285 calories. It is a good option if you're following a gluten free, dairy free, and pescatarian diet. A mixture of shoestring potatoes, creamy salad dressing, mustard, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 15 minutes.

Instructions

In a large salad bowl, toss together the lettuce, carrot, celery, onion, and tuna. In a small bowl, stir together the creamy salad dressing and mustard. Stir into the salad so that it is evenly coated. Just before serving, stir in the shoestring potatoes.

Ingredients you will need

Potato Sticks