Magnolia Cream Cheese Brownies

Magnolia Cream Cheese Brownies
Magnolia Cream Cheese Brownies requires about 45 minutes from start to finish. This recipe serves 18. One serving contains 373 calories, 5g of protein, and 21g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up baking powder, vanillan extract, butter, and a few other things to make it today. This recipe is typical of American cuisine.

Instructions

1
Microwave first 3 ingredients in a 1-quart glass bowl at HIGH 2 minutes or until melted, stirring once. Cool and set aside.
Equipment you will use
MicrowaveMicrowave
BowlBowl
2
Beat cream cheese and 1/4 cup butter at medium speed with an electric mixer until creamy; gradually add 1/2 cup sugar, beating well.
Ingredients you will need
Cream CheeseCream Cheese
ButterButter
SugarSugar
Equipment you will use
Hand MixerHand Mixer
3
Add 2 eggs, 1 at a time, beating until blended. Stir in 1 teaspoon vanilla. Fold in 2 tablespoons flour and 1/2 cup chocolate morsels; set aside.
Ingredients you will need
Chocolate ChipsChocolate Chips
VanillaVanilla
All Purpose FlourAll Purpose Flour
EggEgg
4
Beat remaining 4 eggs in a large bowl at medium speed with an electric mixer. Gradually add remaining 1 1/2 cups sugar, beating well.
Ingredients you will need
SugarSugar
EggEgg
Equipment you will use
Hand MixerHand Mixer
BowlBowl
5
Add melted chocolate mixture and 2 teaspoons vanilla extract; beat mixture until well blended.
Ingredients you will need
Vanilla ExtractVanilla Extract
ChocolateChocolate
6
Combine 1 cup flour, baking powder, and salt; fold into chocolate batter until blended, and stir in remaining 1 cup chocolate morsels.
Ingredients you will need
Chocolate ChipsChocolate Chips
Baking PowderBaking Powder
ChocolateChocolate
All Purpose FlourAll Purpose Flour
SaltSalt
7
Reserve 3 cups chocolate batter; spread remaining batter evenly in a greased 13- x 9-inch pan.
Ingredients you will need
ChocolateChocolate
SpreadSpread
Equipment you will use
Frying PanFrying Pan
8
Pour cream cheese mixture over batter. Top with reserved 3 cups batter, and swirl mixture with a knife.
Ingredients you will need
Cream CheeseCream Cheese
Equipment you will use
KnifeKnife
9
Bake at 325 for 40 to 45 minutes. Cool and cut brownies into squares.
Equipment you will use
OvenOven
DifficultyHard
Ready In45 m.
Servings18
Health Score1
Magazine