Magic Mousse

Name: Magic Mousse
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters baking cocoa; 1 envelope unflavored gelatin; 473 milliliters heavy whipping cream; 237 milliliters sugar; 8 servings English toffee bits; 2 teaspoons vanilla extract; 59 milliliters boiling water

You can never have too many dessert recipes, so give Magic Mousse a try. Watching your figure? This gluten free recipe has 326 calories, 3g of protein, and 23g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up toffee bits, sugar, heavy whipping cream, and a few other things to make it today. From preparation to the plate, this recipe takes about 20 minutes.