Macadamia Chip Brownies
The recipe Macadamia Chip Brownies could satisfy your American craving in approximately 45 minutes. This recipe serves 18. This dessert has 189 calories, 3g of protein, and 11g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up macadamia nuts, flour, eggs, and a few other things to make it today.
Instructions
In a saucepan, melt butter and white chocolate over low heat; stir until smooth.
Remove from the heat. Cool slightly
In a large bowl, beat eggs and sugar.
Add chocolate mixture and vanilla.
Combine flour and salt; gradually add to chocolate mixture. Stir in nuts and chocolate chips.
Pour into a greased 9-in. square baking pan.
Bake at 325° for 30-35 minutes or until top is lightly browned. Cool on a wire rack.