Lotus Root and Chicken Stir-Fry
You can never have too many main course recipes, so give Lotus Root and Chicken Stir-Fry a try. This recipe serves 2. Watching your figure? This gluten free and dairy free recipe has 363 calories, 24g of protein, and 18g of fat per serving. This recipe covers 21% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 40 minutes. Head to the store and pick up chicken pieces, spring onion, shaoxing wine, and a few other things to make it today.
Instructions
Combine chicken and all ingredients for marinade.
Mix and leave to stand for at least 10 mins.