Lorri's Pineapple Coleslaw

Name: Lorri's Pineapple Coleslaw
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 1 liters cabbage, shredded; 567 grams pineapple, drained and cut into small pieces (drain all juice from pineapple. do not used crushed.); 118 milliliters half-and-half cream; 237 milliliters mayonnaise; 8 servings salt and pepper; 59 milliliters sugar; 3 Tbsps vinegar

You can never have too many side dish recipes, so give Lorri's Pineapple Coleslaw a try. Watching your figure? This gluten free and vegetarian recipe has 289 calories, 2g of protein, and 23g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 8. It will be a hit at your The Fourth Of July event. A mixture of mayonnaise, pineapple, sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 15 minutes.